Nutritional difference and dosage of soybean meal and fermented soybean meal
Soybean meal is a by-product obtained from soybean extraction of soybean oil. Because of its high protein content and balanced amino acid composition, it is widely used as a high-quality protein source in the feed industry. However, due to the existence of various anti-nutritional factors (urease, raffinose, sucrose, stachyose, phytic acid, saponin, antigenic protein, trypsin inhibitor, etc.) in soybean meal, the feed value of soybean meal is affected.
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